Posts by pwsadmin

Gentle Care

Gentle Care 100 Kumar Court, RaleighProject Scope: Design, Build InteriorInterior Space: 4,000 sqft.Dr. Holeman, DVM hired CHC to remodel and update his animal hospital for dogs and cats. CHC designed and built a new entry, reception desk, exam rooms for 6 veterinary doctors, administrative offices, retail space, and kennel rooms. CHC utilized durable materials and…

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Edward jones

Edward Jones Multiple Locations in North CarolinaProject Scope: Design, Build InteriorInterior Space: 1,100 – 2,000 sqft.CHC is hired by Edward Jones corporate in St. Louis, Missouri to build offices for new Financial Advisors opening offices in North Carolina. CHC follows the standards set by Edward Jones design team for floor plans, color schemes, and finishes.…

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Diced

Diced Gourmet Salads & Wraps 1028 Oberlin Road, RaleighProject Scope: Design, Build InteriorInterior Space: 1,556 sqft.Local Diced restaurant owner hired CHC to design construction plans and build their second store location. CHC worked with an interior designer to produce a brand identity for the restaurant including specialty flooring, lighting and reclaimed wood. CHC designed and…

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Coldstone

Cold Stone Creamery 1170 Parkside Main Street, at Parkside Commons Mall, CaryProject Scope: Interior ConstructionInterior Space: 1,100 sqft.CHC was contacted by a Cold Stone Creamery franchisee owner to build his ice cream shop. CHC worked with Cold Stone franchise headquarters using specific floor plan, materials selections, colors and finishes to exactly match the company store…

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Blackdog

Blackdog Bottle Shop 140 West Holly Springs Road, Holly SpringsProject Scope: Design, Build InteriorInterior Space: 2,213 sqft.The Blackdog Bottle Shop is the first craft beer shop opened in Holly Springs. A through wall keg delivery system provides beer to 20 taps at the bar. CHC carpenters saved the owners money by using rough sawn lumber…

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Backfins Crabhouse

Backfins Crabhouse 1009 Stadium Drive, Wake ForestProject Scope: Design, Build InteriorInterior Space: 2,380 sqft.Owners of the Backfins Crabhouse operating in downtown Wake Forest hired CHC to design and build their new, larger restaurant location in an empty-shell commercial retail space.CHC installed HVAC systems, power & plumbing and poured concrete slab floor. The restaurant kitchen is…

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